Brad's Deer Processing
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DEER PROCESSING PRICES 
​ Please be AWARE that if you are not specific with what you want with you horns when you drop off we will just cut the head off!
IT IS NOT OUR RESPONSIBILITY for what happens to your horns if you are not specific!!! 


We  Cut off horns ..........................................................................................................................................$5.00
​
We Keep Hide:
Includes skinning, cutting, wrapping, grinding, and freezing..................................$135.00


Hide Returned: Includes skinning, cutting, wrapping, grinding, and freezing................................$145.00

Caped For The Mount: Includes skinning, wrapping, grinding, and freezing.................................$175.00
(Tubing will be $15.00 extra)

Entire Deer: Boned out for sausage here.............................................................................................$100.00
(Excluding tenderloins) $100.00 MUST BE PAID before any sausage products are made! 

Extra Charges:
Pieces to be boned out for sausage here...............................................................................................$20.00
Pieces to be boned out: includes cutting, wrapping, grinding, and freezing......................$25.00 per piece


​Cutting Meat Stew ................................................................................................................................$1.00/lb
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  • Home
  • Products
    • Procesing Fees
    • Venison
  • Contact